With so many blends to choose from, it can be hard to know where to start. Whether you enjoy something light and smooth or bold and rich, there is a blend for every kind of coffee drinker at Portland Coffee.
Here are a few of our most popular blends that customers continue coming back for:
Evans Curve Medium Roast
Evans Curve is one of our go to medium roasts for a reason. This blend of Mexican and Guatemalan beans is smooth with hints of chocolate and caramel, making it an easy everyday coffee whether you enjoy it black or with cream and sugar.
Named after the curve leading into Terra Alta, this blend reflects one of the most recognizable spots in our town.
1863 Medium Roast
1863 combines the bright flavor of a light roast with the richer color and body of a medium roast. Made from beans sourced from Nicaragua and Ethiopia, this blend is balanced, smooth, and full of flavor.
The name honors the year West Virginia became a state, making it a blend rooted in both history and local pride.
Washington’s Passage Decaf
If you are looking for a decaf that still delivers full flavor, Washington’s Passage is a great choice. This Brazilian decaf is bold, smooth, and heavy bodied without sacrificing taste.
Named after George Washington’s visit through Terra Alta in 1784, this blend proves decaf coffee can still make a strong impression.
Nine Stops Dark Roast
For dark roast fans, Nine Stops offers a bold and rich cup with deep flavor and low acidity. This blend combines Sumatran, Mexican, Burundian, and Nicaraguan beans for a smooth but full bodied finish.
Nine Stops was named after the daily train stops that once brought life and visitors through Terra Alta during the town’s busiest years.
Whether you are trying Portland Coffee for the first time or looking to switch up your usual order, these blends are a great place to start. Stop by the shop or explore our online store to find your next favorite cup.